Strawberry Avocado Spinach Salad with Poppyseed Dressing

This Strawberry Avocado Spinach Salad with Poppyseed Dressing is a delightful dish that brings fresh flavors together in a vibrant, healthy salad. Perfect for summer picnics, brunches, or as a side for dinner parties, this salad is easy to prepare and bursting with nutrients. The combination of strawberries, creamy avocado, and crunchy almonds pairs beautifully with the homemade poppyseed dressing, making it an irresistible option for any occasion.

Why You’ll Love This Recipe

  • Quick Preparation: This salad can be made in just 15 minutes, allowing you to whip up a delicious meal without spending hours in the kitchen.
  • Fresh Flavors: The mix of strawberries and avocado creates a refreshing taste that will tickle your taste buds and leave you wanting more.
  • Versatile Dish: Enjoy it as a light lunch, side dish, or even as part of a festive meal; it fits various occasions perfectly.
  • Nutritious Ingredients: Packed with vitamins from spinach and healthy fats from avocado, this salad contributes to your wellness goals.
  • Customizable Options: Feel free to swap ingredients like cheese or nuts based on your preferences or dietary needs.
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Tools and Preparation

To create this Strawberry Avocado Spinach Salad with Poppyseed Dressing, gather a few essential tools. These items will make your cooking experience smooth and enjoyable.

Essential Tools and Equipment

  • Mixing bowl
  • Whisk or jar with lid
  • Cutting board
  • Sharp knife

Importance of Each Tool

  • Mixing bowl: A large bowl allows you to easily combine all the ingredients without spilling.
  • Whisk or jar with lid: These tools are perfect for emulsifying the dressing quickly and evenly.
  • Sharp knife: A good knife ensures precise cuts for your fruits and vegetables, enhancing both presentation and texture.

Ingredients

This delicious Strawberry Avocado Spinach Salad is quick and easy to make, full of great fresh flavors, and tossed with a simple poppyseed dressing.

For the Salad

  • 6 cups fresh baby spinach
  • 1 pint strawberries, hulled and sliced
  • 1 avocado, peeled, pitted and diced
  • 4 ounces crumbled blue cheese (or goat cheese or feta)
  • 1/3 cup sliced almonds, toasted
  • half a small red onion, thinly sliced

For the Dressing

  • 1/3 cup avocado oil (or olive oil)
  • 3 tablespoons red apple vinegar
  • 2 tablespoons honey
  • 1 tablespoon poppy seeds
  • 1 teaspoon Dijon mustard
  • fine sea salt and freshly-ground black pepper

How to Make Strawberry Avocado Spinach Salad with Poppyseed Dressing

Step 1: Prepare the Dressing

  1. In a small mixing bowl or jar, whisk all dressing ingredients together vigorously until emulsified.
  2. Taste the dressing; season it with salt and pepper according to your preference.

Step 2: Combine Salad Ingredients

  1. In a large bowl, add all the salad ingredients: spinach, strawberries, avocado, cheese, almonds, and red onion.
  2. Drizzle the prepared dressing over the salad ingredients evenly.

Step 3: Toss and Serve

  1. Gently toss everything together until well mixed.
  2. Serve immediately for maximum freshness and enjoy your Strawberry Avocado Spinach Salad!

How to Serve Strawberry Avocado Spinach Salad with Poppyseed Dressing

This Strawberry Avocado Spinach Salad with Poppyseed Dressing is a versatile dish that can be served in various ways. Whether you’re hosting a gathering or preparing a healthy meal, here are some ideas to enhance your serving experience.

As a Side Dish

  • Great for barbecues: Pair this salad with grilled meats for a refreshing contrast.
  • Accompany with sandwiches: Serve alongside turkey or veggie sandwiches for a light lunch.

As a Main Course

  • Add protein: Toss in grilled chicken or shrimp for a filling meal packed with nutrients.
  • Create a wrap: Use the salad as a filling for wraps to enjoy on the go.

For Meal Prep

  • Pack in jars: Layer the ingredients in mason jars for easy grab-and-go lunches.
  • Store separately: Keep the dressing separate until ready to eat to maintain freshness.

How to Perfect Strawberry Avocado Spinach Salad with Poppyseed Dressing

To ensure your Strawberry Avocado Spinach Salad shines, consider these tips for perfection. A few simple adjustments can elevate your dish.

  • Use fresh ingredients: Always opt for fresh spinach and ripe avocados to enhance flavor and texture.
  • Adjust sweetness: Modify the amount of honey in the dressing based on your taste preference for sweetness.
  • Add crunch: Include extra toppings like sunflower seeds or pumpkin seeds for added texture.
  • Experiment with cheese: Try different cheeses like feta or goat cheese to change up the flavor profile.
  • Chill before serving: Refrigerate the salad briefly before serving to enhance its refreshing qualities.
  • Garnish creatively: Add fresh herbs like basil or mint for an aromatic boost and vibrant presentation.

Best Side Dishes for Strawberry Avocado Spinach Salad with Poppyseed Dressing

Pairing side dishes with your Strawberry Avocado Spinach Salad can create a well-rounded meal. Here are some excellent options that complement this delightful salad.

  1. Grilled Chicken Skewers: Juicy chicken skewers seasoned with herbs enhance the salad’s flavors.
  2. Quinoa Pilaf: This nutty side adds wholesome grains, making your meal more filling and nutritious.
  3. Roasted Vegetables: Seasonal roasted veggies offer warmth and depth, perfect alongside the fresh salad.
  4. Garlic Bread: Crispy garlic bread provides a satisfying crunch and complements the lightness of the salad.
  5. Stuffed Bell Peppers: Colorful peppers filled with rice, beans, and spices pair beautifully with this dish.
  6. Hummus & Veggie Platter: Fresh veggies dipped in hummus add healthiness and variety to your meal.

Common Mistakes to Avoid

Making a vibrant Strawberry Avocado Spinach Salad with Poppyseed Dressing can be simple, but there are a few common mistakes that can ruin the experience.

  • Not washing spinach thoroughly: Always rinse your spinach under cool water to remove any dirt or grit. This ensures a clean and fresh salad.
  • Using unripe avocados: Choose ripe avocados for your salad. They should yield slightly to gentle pressure, providing the perfect creamy texture.
  • Ignoring dressing balance: Avoid adding too much dressing at once. Start with a little and add more as needed to prevent sogginess.
  • Skipping the seasoning: Don’t forget to season your salad with salt and pepper. This enhances the flavors of all ingredients in your dish.
  • Cutting ingredients unevenly: Aim for uniform slices of strawberries and even chunks of avocado. This not only looks better but ensures consistent flavor in every bite.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Best consumed within 2 days for freshness.

Freezing Strawberry Avocado Spinach Salad with Poppyseed Dressing

  • It is not recommended to freeze this salad as it may affect the textures of the ingredients, especially the avocado.

Reheating Strawberry Avocado Spinach Salad with Poppyseed Dressing

  • Oven: Preheat to 350°F (175°C) and warm the salad for about 5-10 minutes. Avoid overheating.
  • Microwave: Heat on medium power for no more than 30 seconds. Check frequently to avoid wilting.
  • Stovetop: Warm gently in a skillet over low heat, stirring occasionally until just heated through.

Frequently Asked Questions

Here are some common questions about making a Strawberry Avocado Spinach Salad with Poppyseed Dressing.

Can I make this salad ahead of time?

Yes, you can prepare most of the ingredients ahead of time but add dressing just before serving for optimal freshness.

What can I substitute for poppyseeds?

You can use sesame seeds or sunflower seeds as alternatives if you prefer or have dietary restrictions.

Is this salad vegetarian-friendly?

Absolutely! The Strawberry Avocado Spinach Salad with Poppyseed Dressing is vegetarian-friendly and can easily be made vegan by omitting cheese or using vegan alternatives.

How do I customize my salad?

Feel free to add nuts, seeds, or other fruits like blueberries or raspberries to enhance flavor and nutrition!

Final Thoughts

This Strawberry Avocado Spinach Salad with Poppyseed Dressing is not only delicious but also versatile. You can easily customize it to suit your taste preferences by adding different toppings or dressings. It’s perfect for a light meal or as a side dish at gatherings. Give it a try, and enjoy its fresh flavors!

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Strawberry Avocado Spinach Salad with Poppyseed Dressing

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Indulge in the fresh and vibrant flavors of Strawberry Avocado Spinach Salad with Poppyseed Dressing. This delightful salad combines juicy strawberries, creamy avocado, and crunchy almonds, all tossed together with a homemade poppyseed dressing that adds a perfect touch of sweetness.

  • Author: Victoria
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Total Time: 0 hours
  • Yield: Serves approximately 4 people 1x
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Ingredients

Scale
  • 6 cups fresh baby spinach
  • 1 pint strawberries, hulled and sliced
  • 1 avocado, peeled, pitted, and diced
  • 4 ounces crumbled blue cheese (or goat cheese or feta)
  • 1/3 cup sliced almonds, toasted
  • 1/2 small red onion, thinly sliced
  • 1/3 cup avocado oil (or olive oil)
  • 3 tablespoons red apple vinegar
  • 2 tablespoons honey
  • 1 tablespoon poppy seeds
  • 1 teaspoon Dijon mustard
  • fine sea salt and freshly-ground black pepper

Instructions

  1. In a small mixing bowl or jar, whisk together the dressing ingredients: avocado oil (or olive oil), red apple vinegar, honey, poppy seeds, Dijon mustard, salt, and pepper until well combined.
  2. In a large bowl, combine the spinach, strawberries, avocado, cheese, almonds, and red onion.
  3. Drizzle the prepared dressing over the salad ingredients evenly.
  4. Gently toss everything together until mixed well.
  5. Serve immediately for the best flavor and freshness.

Nutrition

  • Serving Size: 1 cup (200g)
  • Calories: 290
  • Sugar: 10g
  • Sodium: 250mg
  • Fat: 22g
  • Saturated Fat: 4g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 8g
  • Protein: 6g
  • Cholesterol: 20mg

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