spooky mummy brownies

Spooky mummy brownies are the perfect treat for Halloween. These delightful desserts combine rich chocolate flavor with a fun and festive design. Not only are they pleasing to the eye, but they also make a great addition to any Halloween party or gathering. With their cute candy eyes and bandage-like icing, these brownies bring a playful twist to traditional desserts that everyone will love.

Why You’ll Love This Recipe

• Kid-friendly fun: These spooky mummy brownies are great for kids, making baking a playful experience.
• Deliciously rich: With dark chocolate and cocoa powder, each bite is packed with mouthwatering chocolate flavor.
• Easy to make: The simple steps and straightforward ingredients ensure that anyone can whip up these treats quickly.
• Perfect for any occasion: While ideal for Halloween, these brownies can be enjoyed year-round at parties or gatherings.
• Customizable designs: Get creative with your decorations—add different edible eyes or use various icing techniques.

Tools and Preparation

Before you start making your spooky mummy brownies, gather your tools and equipment. Having everything ready will streamline the process and make baking enjoyable.

Essential Tools and Equipment

• 9 x 9 inch cake pan
• Microwave-safe bowl
• Stand mixer (or hand mixer)
• Spatula
• Parchment paper
• Baking sheet

Importance of Each Tool

• 9 x 9 inch cake pan: Perfect size for baking brownies evenly, ensuring they cook through without burning.
• Stand mixer: Makes mixing ingredients easier and faster, helping achieve the right consistency in your batter.

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Ingredients

Almost too cute to eat. Honestly, I can’t eat them, because they’re way too cute. But so delicious. It’s a moral battle.

For the Brownie Base

• 10 tbsp butter
• 1 1/2 cups dark chocolate chips or chunks
• 1 cup sugar
• 1/4 cup dark brown sugar
• 3 eggs, at room temperature
• 1 tsp espresso powder (optional)
• 2 tsp vanilla extract
• 3/4 cup all-purpose flour
• 1/3 cup unsweetened cocoa powder
• 1/2 tsp baking powder
• 1/2 tsp kosher salt

For the Coating

• 20 oz semi-sweet or milk chocolate chips
• 1 tbsp coconut oil

For the Bandage Icing

• 1 cup powdered sugar
• 2-3 tbsp heavy cream, to thin
• 1 package candy eyes

How to Make spooky mummy brownies

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. Line a 9 x 9 inch cake pan with parchment paper so that it hangs over the edges for easy removal later.

Step 2: Melt Butter and Chocolate

In a microwave-safe bowl:
1. Combine 1 cup of chocolate chips with the butter.
2. Heat in the microwave for 1 minute.
3. Stir until smooth; if necessary, microwave for an additional 20 seconds.

Step 3: Mix Sugars into Chocolate

Whisk in the sugar and dark brown sugar until fully dissolved in the melted chocolate mixture.

Step 4: Prepare Eggs and Combine Mixtures

In a stand mixer:
1. Vigorously beat the eggs until frothy (about 2–3 minutes).
2. Slowly stream in the chocolate mixture while continuing to beat until smooth.
3. Add espresso powder (if using) and vanilla extract.

Step 5: Add Dry Ingredients

To the wet mixture:
1. Add flour, cocoa powder, baking powder, and salt.
2. Beat until just combined; fold in remaining chocolate chips.

Step 6: Bake Brownies

Spread batter evenly into prepared pan:
1. Bake for 25–30 minutes until an inserted toothpick comes out with a few moist crumbs.
2. Allow cooling before cutting into large or small squares as desired.
3. Place cut brownies in the freezer for about 15 minutes.

Step 7: Prepare Chocolate Coating

In another microwave-safe bowl:
1. Combine chocolate chips with coconut oil.
2. Heat for about 1 minute; stir until smooth.
3. Let cool slightly before use.

Step 8: Dip Brownies in Chocolate Coating

Remove brownie squares from freezer:
1. Dip each brownie into melted chocolate using a fork.
2. Allow excess coating to drip off before placing on parchment-lined baking sheet.
3. Refrigerate for an additional 15 minutes until set.

Step 9: Make Bandage Icing

In a mixing bowl:
1. Whisk together powdered sugar with heavy cream until thick yet spreadable.
2. Transfer to a ziptop bag or pastry bag with a snipped corner.

Step 10: Decorate Mummy Brownies

Remove brownies from fridge:
1. Pipe crisscross patterns on each brownie to resemble bandages.
2. Attach candy eyeballs onto icing before it hardens.
3. Allow decorating to set for about 10 minutes before serving.

Enjoy your spooky mummy brownies! Perfectly delicious and delightfully adorable!

How to Serve spooky mummy brownies

These spooky mummy brownies are not only a treat for the taste buds but also a feast for the eyes. Perfect for Halloween gatherings or themed parties, they can be served in various delightful ways.

Individual Treat Bags

• Create fun treat bags with one brownie in each and tie them with a festive ribbon. This makes for easy sharing at parties.

Dessert Platter

• Arrange the brownies on a decorative platter alongside other Halloween treats like ghost-shaped cookies or pumpkin cupcakes for an eye-catching dessert table.

Spooky Ice Cream Sundae

• Serve the brownies warm with a scoop of vanilla ice cream on top, drizzled with chocolate sauce and sprinkles for an extra special touch.

Halloween Movie Night Snack

• Pair the brownies with popcorn and candy corn for a cozy movie night snack. Perfect for watching your favorite Halloween films!

Kids’ Party Favors

• Package each brownie in colorful cellophane bags and give them as party favors at children’s Halloween parties, ensuring a sweet ending to the festivities.

How to Perfect spooky mummy brownies

Achieving the ideal texture and flavor for your spooky mummy brownies is key to making them unforgettable.

• Use quality chocolate: Opt for high-quality dark chocolate chips or chunks for a richer flavor that elevates your brownies.
• Don’t overmix: Mix only until combined to maintain a fudgy texture rather than cake-like density.
• Cool before decorating: Allow the brownies to cool completely before dipping in chocolate and adding decorations; this prevents melting.
• Adjust icing thickness: Ensure your icing is thick enough to hold its shape but thin enough to pipe easily by adding cream gradually.
• Experiment with toppings: Feel free to add sprinkles or edible glitter on top of the bandages for extra flair!

Best Side Dishes for spooky mummy brownies

These spooky mummy brownies pair wonderfully with a variety of side dishes, enhancing their delightful appeal during any festive gathering.

1. Pumpkin Spice Cookies – Soft and chewy cookies flavored with pumpkin spice complement the rich chocolate flavors of the brownies.
2. Ghostly Marshmallow Treats – Rice cereal treats shaped like ghosts add a whimsical touch that kids will love.
3. Caramel Apple Slices – Crisp apple slices dipped in caramel provide a refreshing contrast to the dense chocolate sweetness.
4. Chocolate-Covered Pretzels – The salty crunch of pretzels coated in chocolate offers a perfect balance to your dessert table.
5. Creepy Fruit Skewers – Assemble skewers with grapes, melon balls, and strawberries; they serve as colorful, healthy accompaniments.
6. Witch’s Brew Punch – A fizzy green punch made from lemon-lime soda and lime sherbet is fun and refreshing alongside rich desserts.

Common Mistakes to Avoid

Making spooky mummy brownies can be a fun process, but there are some common mistakes that can lead to less-than-perfect results.

• Skipping the parchment paper: Not lining your baking pan can cause brownies to stick. Always line with parchment for easy removal.
• Not cooling before cutting: Cutting brownies while warm leads to a messy result. Allow them to cool completely before slicing.
• Overmixing the batter: Overmixing can create tough brownies. Mix until just combined for a fudgy texture.
• Incorrect oven temperature: Baking at too high or low a temperature can affect texture. Always preheat your oven and use an oven thermometer if needed.
• Neglecting the chilling step: Chilling the brownies helps set the chocolate coating. Don’t skip this step for a clean finish.
• Ignoring icing consistency: If the icing is too runny, it won’t hold its shape. Aim for a thicker consistency, similar to Elmer’s glue.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Place parchment between layers to prevent sticking.

Freezing spooky mummy brownies

• Wrap individual brownies in plastic wrap and place in a freezer-safe bag.
• They can be frozen for up to 3 months.

Reheating spooky mummy brownies

• Oven: Preheat to 350°F and warm for about 10 minutes for best texture.
• Microwave: Heat each brownie for about 10-15 seconds on medium power, checking frequently.
• Stovetop: Use a skillet over low heat, covering with a lid; warm for about 5 minutes.

Frequently Asked Questions

Here are some common questions regarding spooky mummy brownies that might help you get the best results.

How do I make my spooky mummy brownies more chocolatey?

To enhance the chocolate flavor, consider adding extra cocoa powder or using dark chocolate chips instead of semi-sweet.

Can I customize the eyes on my spooky mummy brownies?

Absolutely! You can use different colored candy melts or edible decorations to create unique eye designs.

What should I do if my icing is too runny?

If your icing is too thin, add more powdered sugar gradually until you reach your desired consistency for decorating.

How long do spooky mummy brownies last at room temperature?

When stored properly in an airtight container, they will last up to 2 days at room temperature.

Are spooky mummy brownies suitable for kids?

Yes! These fun treats are kid-friendly and perfect for Halloween parties or school events.

Can I use gluten-free flour in my spooky mummy brownies?

Yes! You can substitute all-purpose flour with a gluten-free flour blend for delicious results.

Final Thoughts

Spooky mummy brownies are not only adorable but also versatile and delicious. They make an excellent treat for Halloween festivities or any chocolate lover’s gathering. Feel free to customize them with different toppings or flavors to suit your taste. Enjoy making these delightful treats!