Salmon & Couscous Meal Prep with Roasted Broccoli
A delicious and balanced meal prep box filled with flaky salmon, fluffy couscous, and crispy roasted broccoli finished with a touch of lemon and fresh herbs. This Salmon & Couscous Meal Prep with Roasted Broccoli is perfect for busy weekdays, meal prepping enthusiasts, or anyone seeking a nutritious option. Enjoy the combination of flavors and textures that make this dish a standout!
Why You’ll Love This Recipe
- Quick and Easy: This meal can be prepared in just 30 minutes, making it an ideal choice for busy schedules.
- Nutritious Ingredients: Packed with protein from salmon and fiber from broccoli, it’s a wholesome option for any meal.
- Versatile Serving Options: Perfect for lunch boxes or dinner plates, this meal adapts to various occasions effortlessly.
- Flavorful Experience: The combination of roasted broccoli and seasoned salmon offers a delightful taste that satisfies.
- Meal Prep Friendly: Make multiple servings at once to enjoy throughout the week, saving time on cooking.
Tools and Preparation
To create your Salmon & Couscous Meal Prep with Roasted Broccoli, you’ll need some essential tools. Having the right equipment can streamline your cooking process.
Essential Tools and Equipment
- Baking tray
- Pot with lid
- Fork
- Mixing bowl
Importance of Each Tool
- Baking tray: Ideal for roasting broccoli evenly while allowing it to crisp up perfectly.
- Pot with lid: Essential for cooking couscous quickly by trapping steam for fluffiness.

Ingredients
For the Salmon
- 1 salmon fillet (~150g)
For the Couscous
- 1 cup couscous (dry)
For the Broccoli
- 1 cup broccoli florets
- 1 tsp olive oil
- Salt, black pepper, garlic powder (to taste)
For Garnish
- Fresh parsley (for garnish)
- Lemon wedge (optional)
How to Make Salmon & Couscous Meal Prep with Roasted Broccoli
Step 1: Cook the Couscous
- Boil 1 cup of water in a pot with a pinch of salt.
- Stir in the couscous, cover the pot, and let it sit for 5 minutes.
- Fluff the couscous with a fork to separate the grains.
Step 2: Roast the Broccoli
- Preheat your oven to 200C (400F).
- Toss broccoli florets in a mixing bowl with olive oil, salt, pepper, and garlic powder until well coated.
- Spread the broccoli evenly on a baking tray.
- Roast in the oven for 15-20 minutes until crispy.
Step 3: Cook the Salmon
- Season the salmon fillet with salt and pepper along with a drizzle of olive oil.
- Bake at 180C (350F) for about 12-15 minutes until it’s golden and fully cooked. Alternatively, pan-sear it until crispy on both sides.
Step 4: Assemble the Box
- Layer the fluffy couscous as the base in your meal prep container.
- Place the roasted salmon on top followed by roasted broccoli.
- Garnish with fresh parsley and add a lemon wedge before sealing your meal prep box.
Enjoy your healthy Salmon & Couscous Meal Prep with Roasted Broccoli!
How to Serve Salmon & Couscous Meal Prep with Roasted Broccoli
Serving your Salmon & Couscous Meal Prep with Roasted Broccoli can elevate the meal experience. Here are some creative ideas to make your dish even more delightful.
Enhance with Fresh Ingredients
- Lemon Zest: Add a sprinkle of lemon zest for an extra citrus kick.
- Chili Flakes: A pinch of chili flakes can introduce a delightful heat.
Pair with Sauces
- Tahini Sauce: Drizzle tahini for a creamy, nutty flavor that complements the salmon.
- Yogurt Sauce: A refreshing yogurt sauce can cool down the dish and add creaminess.
Serve with Extra Greens
- Arugula Salad: Toss arugula with olive oil and lemon juice as a light salad on the side.
- Spinach Mix: Sauté spinach with garlic for an additional health boost.
How to Perfect Salmon & Couscous Meal Prep with Roasted Broccoli
Perfecting your Salmon & Couscous Meal Prep with Roasted Broccoli involves attention to detail. Here are some tips to ensure your meal is top-notch.
- Bold Seasoning: Use generous seasoning on both salmon and broccoli to enhance flavors.
- Consistent Cooking Times: Ensure your salmon cooks evenly by checking at the minimum time suggested.
- Fluff Your Couscous: Fluff couscous gently before serving for a light texture; avoid clumping.
- Fresh Herbs: Always use fresh parsley or herbs as they add brightness and freshness to the meal.
- Batch Cooking: Prepare multiple servings at once for easy meal prep throughout the week.
Best Side Dishes for Salmon & Couscous Meal Prep with Roasted Broccoli
Pairing side dishes can complement your Salmon & Couscous Meal Prep with Roasted Broccoli beautifully. Here are some excellent options:
- Quinoa Salad: A protein-packed salad mixed with diced vegetables and a light vinaigrette.
- Roasted Carrots: Sweet roasted carrots drizzled with honey or balsamic glaze can balance savory elements.
- Steamed Asparagus: Lightly steamed asparagus adds a crunchy texture and vibrant color.
- Cucumber Raita: A cooling cucumber raita made from yogurt can refresh the palate between bites.
- Garlic Mashed Potatoes: Creamy garlic mashed potatoes provide comfort alongside the flaky salmon.
- Zucchini Noodles: Zucchini noodles tossed in olive oil make for a low-carb, refreshing side option.
Common Mistakes to Avoid
To ensure your Salmon & Couscous Meal Prep with Roasted Broccoli turns out perfectly, avoid these common mistakes.
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Overcooking the Salmon: Cooking salmon for too long can dry it out. Keep an eye on it and aim for 12-15 minutes in the oven or until it’s golden and flaky.
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Not Fluffing the Couscous: If you skip fluffing couscous after cooking, it may become clumpy. Use a fork to gently separate the grains for a light texture.
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Skipping Seasoning: Failing to season adequately can result in bland flavors. Don’t hesitate to add salt, pepper, and garlic powder to enhance the dish.
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Crowding the Baking Sheet: When roasting broccoli, overcrowding can lead to steaming instead of roasting. Spread the florets out evenly for that perfect crispiness.
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Ignoring Fresh Herbs: Forgetting fresh parsley or lemon juice can diminish the freshness of your meal prep. Always add these before sealing your containers for maximum flavor.
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Using Incorrect Storage Containers: Not using airtight containers can affect freshness. Opt for glass or BPA-free plastic containers to keep your meal prep delicious longer.

Storage & Reheating Instructions
Refrigerator Storage
- Store in airtight containers.
- Keeps well for up to 3 days in the fridge.
Freezing Salmon & Couscous Meal Prep with Roasted Broccoli
- Allow cooling before freezing.
- Use freezer-safe containers or bags.
- Best consumed within 2 months for optimal taste and texture.
Reheating Salmon & Couscous Meal Prep with Roasted Broccoli
- Oven: Preheat oven to 175°C (350°F). Place meal prep box in a baking dish and cover with foil. Heat for about 15 minutes.
- Microwave: Transfer meal into a microwave-safe container. Heat on medium for 2-3 minutes, stirring halfway through.
- Stovetop: Add a splash of water or broth in a pan over medium heat. Cover and heat for about 5-7 minutes, stirring occasionally until warmed through.
Frequently Asked Questions
Here are some common questions regarding the Salmon & Couscous Meal Prep with Roasted Broccoli recipe.
Can I substitute salmon with another fish?
Yes! You can use any firm white fish like cod or tilapia as an alternative while maintaining similar cooking times.
How do I make this meal prep vegetarian?
Simply replace salmon with chickpeas or tofu, and keep all other ingredients the same for a delicious vegetarian option.
What are some variations of Salmon & Couscous Meal Prep with Roasted Broccoli?
You can add vegetables like bell peppers or zucchini and experiment with different herbs such as dill or basil for added flavor.
Can I prepare this meal ahead of time?
Absolutely! This recipe is perfect for meal prepping. You can make it up to three days in advance and store it in the refrigerator.
Final Thoughts
The Salmon & Couscous Meal Prep with Roasted Broccoli is not only healthy but also incredibly versatile. You can easily customize it by adding different proteins or vegetables according to your preferences. Give this recipe a try; it’s perfect for busy weeknights!
Salmon & Couscous Meal Prep with Roasted Broccoli
Enjoy our flavorful Salmon & Couscous Meal Prep with Roasted Broccoli – a balanced dish that’s easy to make! Try it today!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 1
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
- 1 salmon fillet (~150g)
- 1 cup dry couscous
- 1 cup broccoli florets
- 1 tsp olive oil
- Salt, black pepper, garlic powder (to taste)
- Fresh parsley (for garnish)
- Lemon wedge (optional)
Instructions
- Cook the Couscous: Boil 1 cup of water with a pinch of salt. Stir in the couscous, cover, and let sit for 5 minutes. Fluff with a fork.
- Roast the Broccoli: Preheat oven to 200°C (400°F). Toss broccoli florets in olive oil, salt, pepper, and garlic powder; spread on a baking tray. Roast for 15-20 minutes until crispy.
- Cook the Salmon: Season salmon fillet with salt, pepper, and olive oil. Bake at 180°C (350°F) for 12-15 minutes until golden or pan-sear until crispy.
- Assemble the Box: Layer couscous in a meal prep container, top with salmon and broccoli, garnish with parsley, and add a lemon wedge.
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 2g
- Sodium: 310mg
- Fat: 17g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 60mg
