Amazing Chocolate Chip Banana Muffins: A 1-Bowl Wonder
Indulge in the delightful taste of our Amazing Chocolate Chip Banana Muffins: A 1-Bowl Wonder. These muffins are not only quick and easy to make, but they also feature a mouthwatering combination of ripe bananas and rich chocolate chips that create a moist, flavorful treat. Perfect for breakfast, snacks, or as a sweet dessert, these muffins are an excellent way to use up overripe bananas. With just one bowl needed for preparation, cleanup is a breeze, making this recipe ideal for bakers of all skill levels. Customize them by adding nuts or experimenting with different chocolate varieties for extra flavor. Enjoy the heartwarming aroma of freshly baked muffins filling your kitchen!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Breakfast/Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter (melted)
- 1/2 cup granulated sugar
- 1/4 cup light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 ripe medium bananas (mashed)
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
- In a medium bowl, whisk together flour, baking soda, and salt; set aside.
- In a large bowl, mix melted butter with granulated and brown sugars until smooth.
- Add eggs one at a time, whisking after each addition, then stir in vanilla.
- Fold in mashed bananas until just combined.
- Gradually add dry ingredients to wet ingredients, mixing until just combined—lumps are fine.
- Gently fold in chocolate chips.
- Fill muffin cups two-thirds full and sprinkle extra chocolate chips on top if desired.
- Bake for 18-22 minutes or until a toothpick inserted comes out clean.
- Let cool for a few minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 serving
- Calories: 236
- Sugar: 13g
- Sodium: 175mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 47mg