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BBQ Chicken Flatbread

BBQ Chicken Flatbread

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BBQ Chicken Flatbread is a delightful and easy-to-make dish that brings the smoky sweetness of barbecue right to your table. Perfect for busy weeknights or casual get-togethers, this flatbread is topped with juicy chicken, melted cheese, and vibrant veggies, making it a hit with both kids and adults. With minimal prep time and a quick cooking process, this recipe is not only satisfying but also customizable to suit your taste preferences. Whether you’re serving it as a main course or cutting it into smaller pieces for appetizers, BBQ Chicken Flatbread is sure to impress!

Ingredients

Scale
  • 2 large chicken breasts
  • ½ cup BBQ sauce
  • 2 flatbreads
  • 1 cup mozzarella cheese
  • 1 small red bell pepper, chopped
  • ¼ cup red onion, sliced
  • 2 garlic cloves, minced
  • 1 tsp olive oil
  • ½ tsp dried oregano
  • ¼ tsp dried tarragon
  • ¼ tsp salt

Instructions

  1. Preheat your oven to 375°F. Pat dry the chicken breasts and season with olive oil and spices.
  2. Heat a skillet over medium-high heat and cook the chicken for about 8-10 minutes per side until cooked through (165°F internal temperature). Let rest before slicing.
  3. Place flatbreads on a baking sheet. Brush with BBQ sauce and sprinkle minced garlic on top.
  4. Layer mozzarella cheese evenly over each flatbread followed by cooked chicken pieces, bell pepper, and onion.
  5. Bake for 10-15 minutes until edges are browned and cheese is melted. Garnish with cilantro if desired.

Nutrition

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