Creamy Pasta Salad
Creamy Pasta Salad is the ultimate crowd-pleaser, perfect for potlucks, family gatherings, or summer barbecues. This delightful dish combines tender pasta with sweet peas and crispy Turkey Bacon, all enveloped in a rich and creamy dressing that elevates its flavor profile. With its easy preparation and customizable ingredients, this salad allows you to unleash your creativity while providing a satisfying side that everyone will love. Ready in just 30 minutes, Creamy Pasta Salad serves up to 12 people, making it an economical choice for feeding a crowd. Enjoy this creamy goodness cold or at room temperature, and watch it become a staple at your next event.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 12 1x
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 12 oz small pasta noodles
- 2 cups frozen peas (thawed)
- 12 oz thick-cut Turkey Bacon (cooked and chopped)
- 1/2 cup freshly grated parmesan cheese
- 3/4 cup mayonnaise
- 2 TBS olive oil
- 1 TBS apple cider vinegar
- 1 tsp granulated sugar (to taste)
- 1 tsp salt (to taste)
- 1/2 tsp garlic powder (to taste)
- 1/2 tsp onion powder (to taste)
- 1/4 tsp black pepper (to taste)
Instructions
- Cook pasta according to package instructions until al dente; drain and rinse under cold water.
- While pasta cooks, thaw peas and chop Turkey Bacon.
- In a bowl, whisk together mayonnaise, olive oil, vinegar, sugar, salt, garlic powder, onion powder, and pepper.
- In a large bowl, combine cooked pasta, peas, Turkey Bacon, and parmesan cheese. Pour dressing over and mix until well-coated.
- Chill in the fridge for 1-2 hours before serving or enjoy immediately.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 25mg
Find it online: https://savorydishworld.com/creamy-pasta-salad/