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Easy Peach Tea Recipe!

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Discover the ultimate refreshment with this Easy Peach Tea Recipe! Perfect for summer gatherings or relaxed afternoons, this delightful drink combines the sweetness of fresh peaches with the classic essence of brewed tea. Simple to prepare and bursting with flavor, it’s a beverage that will impress friends and family alike. Enjoy it chilled over ice, garnished with mint or lemon, for a truly refreshing experience. This recipe not only satisfies your sweet tooth but also offers a guilt-free treat at just 246 calories per serving. Whether you’re hosting a barbecue or simply unwinding on the porch, this peach tea is sure to become a seasonal favorite.

Ingredients

Scale
  • 1 cup sugar
  • 1 cup water
  • 23 fresh peaches (sliced)
  • 3 tea bags
  • 6 cups water

Instructions

  1. In a saucepan, combine sugar, water, and sliced peaches. Bring to a boil over medium heat while crushing peaches.
  2. Turn off heat and cover; let steep for 30 minutes to infuse flavor.
  3. Boil 6 cups of water in another pot; steep tea bags for 5 minutes before removing.
  4. Strain peach syrup into a pitcher and combine with cooled tea. Serve over ice.

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