Easy Salisbury Steak Recipe
Indulge in the heartwarming flavors of this Easy Salisbury Steak Recipe, a dish that combines savory ground beef patties with a rich, homemade gravy. Perfect for busy weeknights or family gatherings, this recipe is quick to prepare and requires minimal ingredients. In just 20 minutes, you can serve up tender, flavorful steaks that pair beautifully with creamy mashed potatoes or fluffy rice. This classic comfort food not only satisfies hunger but also evokes nostalgic memories of home-cooked meals. Elevate your dining experience with simple enhancements like sautéed mushrooms or fresh herbs for a touch of elegance. Try it tonight for a cozy family meal that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4 people 1x
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
- 1 pound lean ground beef
- 1/3 cup bread crumbs
- 2 teaspoons ketchup
- 1 teaspoon mustard
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 2 packets brown gravy mix
- 2 cups hot water
Instructions
- In a mixing bowl, combine ground beef, bread crumbs, ketchup, mustard, Worcestershire sauce, garlic powder, and onion powder. Mix well and form into four patties.
- Heat avocado oil in a skillet over medium heat. Cook patties until no longer pink in the center (about 5 minutes per side). Reduce heat to low.
- In another bowl, whisk together gravy mix and hot water along with additional ketchup and Worcestershire sauce until smooth.
- Pour gravy over the cooked patties in the skillet and let simmer for a few minutes, stirring occasionally.
Nutrition
- Serving Size: 1 patty with gravy (150g)
- Calories: 320
- Sugar: 3g
- Sodium: 730mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 80mg
Find it online: https://savorydishworld.com/easy-salisbury-steak-recipe/