Halloween Hot Chocolate
Indulge in the spirit of Halloween with this delightful Halloween Hot Chocolate, perfect for cozy nights or festive gatherings. This easy-to-make drink combines rich cocoa and creamy milk, topped with whimsical vegan marshmallows decorated like playful ghosts. Not only is it a treat for the taste buds, but it also brings a fun and interactive element to your celebrations—kids will love personalizing their ghostly toppings! Ready in just minutes, this recipe is ideal for Halloween parties or serene family evenings watching spooky movies.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Total Time: 12 minutes
- Yield: Serves 2
- Category: Dessert
- Method: Microwave
- Cuisine: American
Ingredients
Scale
- 2 tablespoons unsweetened cocoa
- 2 tablespoons sugar
- ¼ cup water
- 1½ cup milk (or dairy-free alternative)
- ¼ teaspoon vanilla
- Mini vegan marshmallows
- Edible markers
- Whipped cream
Instructions
- Decorate mini vegan marshmallows with edible markers to create ghost faces.
- Combine water, cocoa, and sugar in a microwave-safe bowl. Heat for about 40 seconds until warm, then stir to create a smooth syrup.
- Mix in milk and vanilla until well combined.
- Microwave the mixture for about 60 seconds until hot but not boiling.
- Serve in mugs topped with whipped cream and your decorated marshmallows.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 24g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://savorydishworld.com/halloween-hot-chocolate/