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Keto Chili

Keto Chili
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Keto Chili is a hearty and flavorful dish that makes for the perfect low-carb meal, whether you’re enjoying it on a cozy night in or serving it at a gathering. Bursting with robust spices and tender beef, this chili is not only satisfying but also easy to prepare. It’s ideal for meal prep, allowing you to whip up a big batch that can be enjoyed throughout the week. Top it with shredded cheese or avocado slices for an extra touch of richness and flavor. Experience the warmth of this comforting dish while sticking to your dietary goals.

Ingredients

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  • 2 pounds ground beef
  • 1 bell pepper, chopped
  • 1 onion, chopped
  • 1/2 cup celery, chopped
  • 1 jalapeno, finely chopped
  • 6 slices turkey bacon
  • 14 1/2 ounces diced tomatoes
  • 3 ounces tomato paste
  • 1 cup bone broth
  • 4 cloves minced garlic
  • 2 tablespoons chili powder
  • 1 tablespoon cumin
  • 1/2 teaspoon oregano
  • 2 teaspoons paprika
  • salt and pepper, to taste
  • cheddar cheese, for topping

Instructions

  1. In a skillet over medium-high heat, cook the turkey bacon until crispy. Drain excess fat but leave some for flavor.
  2. Add onion, celery, and bell pepper; sauté until crisp-tender.
  3. Mix in ground beef; cook until browned and drain excess fat.
  4. Stir in jalapeno and minced garlic; cook for about one minute.
  5. Add chili powder, cumin, oregano, and paprika; combine well and cook for another 30 seconds.
  6. Chop cooked turkey bacon and add back to the skillet along with diced tomatoes, tomato paste, salt, and pepper.
  7. Pour in bone broth; stir well and simmer uncovered for about 20 minutes until thickened.
  8. Serve hot topped with shredded cheddar cheese.

Nutrition

Find it online: https://savorydishworld.com/keto-chili/

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