Spicy Southern Cheesy Chicken Spaghetti Casserole
Indulge in the delightful taste of Spicy Southern Cheesy Chicken Spaghetti Casserole, a comforting dish that brings family and friends together. This creamy casserole features tender chicken enveloped in a rich blend of cheddar cheese and zesty spices, creating a flavor profile that’s both hearty and satisfying. With just 15 minutes of prep time, this recipe is perfect for busy weeknights or casual gatherings. Feel free to customize it by swapping the chicken for shrimp or adding your favorite vegetables like spinach or mushrooms. Whether served with a fresh salad or warm garlic bread, this casserole is sure to become a favorite at your dinner table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dinner
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz spaghetti
- 1 can (10.5 oz) cream of chicken soup
- 1 cup fresh bell peppers (chopped)
- 2 cups shredded sharp cheddar cheese
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- 1 tsp garlic powder
- 1/4 cup green onions (sliced)
Instructions
- Preheat oven to 350°F (175°C) and grease a large casserole dish.
- Cook chicken in a large pot over medium heat until golden brown, about 6-7 minutes per side.
- Boil salted water and cook spaghetti until al dente; drain.
- In a mixing bowl, combine shredded chicken, cooked spaghetti, cream of chicken soup, chopped bell peppers, spices, and half the cheddar cheese.
- Transfer mixture to the greased dish and top with remaining cheese.
- Bake for 25-30 minutes until bubbly and golden brown.
- Let rest for 5 minutes before serving; garnish with green onions.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 480
- Sugar: 2g
- Sodium: 860mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 75mg