The Best Chili Recipe
Discover the ultimate comfort food with this easy and delicious chili recipe that’s perfect for any occasion. Whether you’re gathering with friends on game day or enjoying a cozy night in, this chili is sure to impress. With a rich combination of hearty beef, savory spices, and flavorful tomatoes, every bite offers a delightful explosion of taste. Customize it with your favorite toppings for a meal that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 1 pound Turkey Bacon
- 2 pounds ground beef
- 2 medium onions
- 3–4 tablespoons tomato paste
- 1 (28-ounce) can diced tomatoes
- 1 (28-ounce) can tomato sauce
- 2 (15-ounce) cans red kidney beans
- 2 cups broth (beef or vegetable)
- Spices: salt, cumin, chili powder, garlic powder, sugar
Instructions
- In a large Dutch oven over medium-high heat, cook Turkey Bacon until golden. Remove and set aside, reserving some grease.
- Brown ground beef in the reserved grease; set aside.
- Sauté diced onions in remaining grease until soft. Stir in spices and tomato paste.
- Add diced tomatoes and tomato sauce; bring to a simmer.
- Return cooked meat to the pot along with kidney beans and broth.
- Simmer for 15-20 minutes, adjusting seasoning as needed.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 80mg
Find it online: https://savorydishworld.com/the-best-chili-recipe/