Print

Vegan Marshmallows Ghost Cupcakes

Marshmallow Ghost Cupcakes

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful charm of vegan marshmallows Ghost Cupcakes, the perfect spooky treat for your Halloween festivities. These whimsical cupcakes feature a rich chocolate base topped with fluffy vegan marshmallow frosting, creating an irresistible dessert that will enchant both kids and adults alike. Easy to make with a box cake mix, these ghostly delights are not only delicious but also visually stunning. Decorate them with chocolate chips for eyes and smiles to enhance their playful appearance. Ideal for parties, family gatherings, or as fun treats at home, these cupcakes can be made ahead of time and are sure to be a hit at any celebration.

Ingredients

  • Chocolate cake mix (plus box ingredients)
  • Softened plant-based butter
  • Powdered sugar
  • Vegan marshmallows crème
  • Vanilla extract
  • Chocolate chips or decorative candies

Instructions

  1. Prepare the chocolate cupcakes according to the box directions and allow them to cool completely.
  2. In a mixing bowl, cream softened plant-based butter and vanilla until fluffy, then gradually mix in powdered sugar.
  3. Fold in vegan marshmallows crème until well combined.
  4. Use a piping bag fitted with a round tip to frost the cooled cupcakes into ghost shapes.
  5. Decorate with mini chocolate chips for eyes and additional candies for mouths.
  6. Chill before serving to set the frosting.

Nutrition

save me