Zucchini Garlic Bites
Indulge in the irresistible taste of Zucchini Garlic Bites, a delightful fusion of tender zucchini and bold garlic, all wrapped in a crispy layer. Enhanced with the rich flavor of Parmigiano-Reggiano cheese, these bites transport you to the heart of Italy with every mouthful. Perfect for any occasion—be it a party appetizer, a family gathering, or a cozy night in—these savory treats are not just delicious but also quick and easy to prepare. In just 30 minutes, you can whip up a batch of these flavorful bites that will leave your guests wanting more!
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 cup shredded zucchini (drained well)
- 1 clove garlic (grated)
- 1/3 cup breadcrumbs
- 1/4 cup grated Parmigiano-Reggiano cheese
- 1 large egg
- Fresh herbs (chives, parsley, basil, oregano)
Instructions
- Preheat oven to 400°F and grease a baking sheet.
- Shred zucchini and squeeze out excess moisture using a towel.
- Grate garlic and combine with zucchini in a mixing bowl along with egg, breadcrumbs, cheese, herbs, salt, and pepper.
- Form small balls from the mixture and place them on the baking sheet.
- Bake for 15-18 minutes until golden brown.
- Serve warm with tomato sauce for dipping.
Nutrition
- Serving Size: 1 serving
- Calories: 56
- Sugar: 0.5g
- Sodium: 45mg
- Fat: 2.8g
- Saturated Fat: 1.2g
- Unsaturated Fat: 1.6g
- Trans Fat: 0g
- Carbohydrates: 6.7g
- Fiber: 0.9g
- Protein: 2g
- Cholesterol: 31mg
Find it online: https://savorydishworld.com/zucchini-garlic-bites-2/