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Zucchini Garlic Bites

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Zucchini Garlic Bites are a scrumptious and healthy appetizer that blends fresh zucchini, aromatic garlic, and savory Parmesan cheese. Perfect for parties or family dinners, these bites are easy to make and can be served warm with marinara sauce for dipping. Whether you’re looking for a delightful snack or a unique finger food, Zucchini Garlic Bites offer a flavorful Italian twist that everyone will love!

Ingredients

Scale
  • 1 cup shredded zucchini (drained well)
  • 1 clove garlic (grated fine)
  • 1/3 cup breadcrumbs
  • 1/4 cup grated Parmigiano-Reggiano cheese
  • 1 large egg
  • Fresh herbs (chives, parsley, basil, oregano)
  • Pinch of salt and pepper
  • Marinara sauce (for dipping)

Instructions

  1. Preheat your oven to 400°F and lightly coat a baking sheet with olive oil.
  2. Grate the zucchini and wring out excess moisture using a clean towel.
  3. In a mixing bowl, combine the drained zucchini, grated garlic, egg, breadcrumbs, cheese, herbs, salt, and pepper until well mixed.
  4. Form tablespoon-sized balls from the mixture and place them on the prepared baking sheet.
  5. Bake for 15-18 minutes or until golden brown. Serve warm with marinara sauce.

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